Dinner at the Long Table Book Reviews
Dinner at the Long Table by Andrew Tarlow & Anna Dunn Book Summary
From the acclaimed owner of Brooklyn’s Diner, Marlow & Sons, Marlow & Daughters, Reynard, The Ides, Achilles Heel, She Wolf Bakery, Marlow Goods, Roman’s, and the Wythe Hotel comes this debut cookbook capturing a year’s worth of dishes meant to be shared among friends.
Andrew Tarlow has grown a restaurant empire on the simple idea that a meal can somehow be beautiful and ambitious, while also being unfussy and inviting. Personal and accessible, Dinner at the Long Table brings Tarlow’s keen eye for combining design and taste to a collection of seventeen seasonal menus ranging from small gatherings to blow-out celebrations. The menus encompass memorable feasts and informal dinners and include recipes like a leisurely ragu, followed by fruit and biscotti; paella with tomato toasts, and a Catalan custard; fried calamari sandwiches and panzanella; or a lamb tajine with spiced couscous, pickled carrots, and apricots in honey.
Dinner at the Long Table includes family-style meals that have become a tradition in his home. Written with Anna Dunn, the cookbook is organized by occasion and punctuated with personal anecdotes and photography. Much more than just a beautiful cookbook, Dinner at the Long Table is a thematic exploration into cooking, inspiration, and creativity, with a focus on the simple yet innate human practice of preparing and enjoying food together.
Book Name | Dinner at the Long Table |
Genre | Regional & Ethnic |
Author | Andrew Tarlow & Anna Dunn |
Published | 27 September 2016, Tuesday |
Language | English |
E-Book Size | 326.18 MB |
Dinner at the Long Table (Andrew Tarlow & Anna Dunn) Book Reviews 2024
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Download Link | Book Format |
dinner-at-the-long-table-ebook.pdf | |
dinner-at-the-long-table-ebook.epub | EPUB |
dinner-at-the-long-table-ebook.kindle | KINDLE |
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Summary of Dinner at the Long Table by Andrew Tarlow & Anna Dunn
The Dinner at the Long Table book written by Andrew Tarlow & Anna Dunn was published on 27 September 2016, Tuesday in the Regional & Ethnic category. A total of 186 readers of the book gave the book 0 points out of 5.
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