The Poke Cookbook Book Reviews
The Poke Cookbook by Martha Cheng Book Summary
Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 recipes for traditional poke, modern riffs, bases, bowls, and other local-style accompaniments. From classic Shoyu Ahi to creative Uni, Lychee, and Coconut to vegetarian Mango and Jicama, poke is delicious, simple, and endlessly customizable.
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| Book Name | The Poke Cookbook |
| Genre | Specific Ingredients |
| Author | Martha Cheng |
| Published | 24 January 2017, Tuesday |
| Language | English |
| E-Book Size | 52.34 MB |
The Poke Cookbook (Martha Cheng) Book Reviews 2024
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| Download Link | Book Format |
| the-poke-cookbook-ebook.pdf | |
| the-poke-cookbook-ebook.epub | EPUB |
| the-poke-cookbook-ebook.kindle | KINDLE |
The Poke Cookbook E-book (PDF, PUB, KINDLE) Download
The Poke Cookbook ebook the-poke-cookbook (52.34 MB) download new links will be update!
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| Book Name | Score | Reviews | Price |
Summary of The Poke Cookbook by Martha Cheng
The The Poke Cookbook book written by Martha Cheng was published on 24 January 2017, Tuesday in the Specific Ingredients category. A total of 58 readers of the book gave the book 0 points out of 5.
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