Cook's Dessert Cookbook Book Reviews

AUTHOR
Joanne Pence
SCORE
0
TOTAL RATINGS
32

Cook's Dessert Cookbook by Joanne Pence Book Summary

Cozy mystery book lovers have been treated to a steady diet of scrumptious Angie Amalfi culinary mysteries since the mid-1990's. The books are a banquet of mostly Italian entrees and desserts, as befitting Angie Amalfi's heritage. In this cookbook, you'll find fifty fabulous dessert recipes, including an easy tiramisu, a simple cannoli, lots of biscotti, as well as a number of non-Italian but still mouth-watering recipes such as almond praline meringue cake, linzer torte, and even some French macarons.

The recipes and the whimsical watercolors that go along with them are derived from family favorites of the cookbook's author (the award-winning USA Today bestselling author of the Angie Amalfi mysteries) and its illustrator (an award-winning watercolor artist), who happen to be sisters. They hope this unique and easy-to-use cookbook will become a permanent part of any cookbook collection.

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Book Name Cook's Dessert Cookbook
Genre Courses & Dishes
Published
Language English
E-Book Size 1.14 MB

Cook's Dessert Cookbook (Joanne Pence) Book Reviews 2024

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Other Books from Joanne Pence
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Cooking Up Trouble 0/5 0 $6.99
Cooking Spirits 4.5/5 110 $4.99
Close Encounters of the Deadly Kind 0/5 0 Pre-Order
The Da Vinci Cook 0/5 0 $4.99
Dance With a Gunfighter 0/5 0 $4.99

Summary of Cook's Dessert Cookbook by Joanne Pence

The Cook's Dessert Cookbook book written by Joanne Pence was published on 12 September 2016, Monday in the Courses & Dishes category. A total of 32 readers of the book gave the book 0 points out of 5.

Free Courses & Dishes Books
Book Name Author Price
Easy Appetizer Recipes Authors and Editors of Instructables Free
Holiday Cookie Recipes Authors and Editors of Instructables Free
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30 Cookies Sylvie Aït-Ali Free
Royal Icing Giovanna Geremicca Free

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Paid Courses & Dishes Books
Book Name Author Price
Around the Board Emily Delaney $1.99
The Sweet Magnolias Cookbook Sherryl Woods $18.99
The Elements of Pizza Ken Forkish $7.99
The Perfect Loaf Maurizio Leo $12.99
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