Pastas Book Reviews
Pastas by Varios Autores Book Summary
* La pasta se adapta a todos los gustos y a todas las necesidades: es variada, rápida de preparar, y se ha convertido en un alimento básico en la cocina actual. * Bucatini, lasaña, macarrones, espaguetis, tagliatelle..., ya preparados o elaborados en casa, rompen la monotonía, satisfacen el paladar y la vista, y mejoran la salud. * Indicaciones y consejos para preparar recetas de pasta de todas las formas imaginables: en caldo, rellena, en ensalada, en papillote, al horno, con verduras, hortalizas, legumbres, carne, pescado, marisco... * Platos tradicionales o innovadores, simples o sofisticados, rústicos o refinados, sustanciosos o ligeros, para quien dispone de tiempo para cocinar y para quien sólo dispone de unos minutos, y también para preparar primeros platos y platos únicos.
Book Name | Pastas |
Genre | Specific Ingredients |
Author | Varios Autores |
Published | 14 October 2016, Friday |
Language | English |
E-Book Size | 11 MB |
Pastas (Varios Autores) Book Reviews 2024
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Download Link | Book Format |
pastas-ebook.pdf | |
pastas-ebook.epub | EPUB |
pastas-ebook.kindle | KINDLE |
Pastas E-book (PDF, PUB, KINDLE) Download
Pastas ebook pastas (11 MB) download new links will be update!
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Summary of Pastas by Varios Autores
The Pastas book written by Varios Autores was published on 14 October 2016, Friday in the Specific Ingredients category. A total of 196 readers of the book gave the book 0 points out of 5.
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