Patisserie Made Simple Book Reviews
Patisserie Made Simple by Edd Kimber Book Summary
Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!
With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough.
Chapters include:
- Sweet Treats featuring Classic Financiers
- Canneles and Eclairs
- Desserts & Cakes such as Cherry Clafoutis and Buche de Noel
- Pastry including basic recipes for pate sablee and pate sucree as well as recipes to use them in
- Basics: the essential icings and creams, such as Mousseline and Creme Chantilly
Edd's mouth-watering recipes use bakeware found in home kitchens (no need for expensive or complex equipment) so you too can create perfect patisserie!
Book Name | Patisserie Made Simple |
Genre | Courses & Dishes |
Author | Edd Kimber |
Published | 18 June 2018, Monday |
Language | English |
E-Book Size | 51.67 MB |
Patisserie Made Simple (Edd Kimber) Book Reviews 2024
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Download Link | Book Format |
patisserie-made-simple-ebook.pdf | |
patisserie-made-simple-ebook.epub | EPUB |
patisserie-made-simple-ebook.kindle | KINDLE |
Patisserie Made Simple E-book (PDF, PUB, KINDLE) Download
Patisserie Made Simple ebook patisserie-made-simple (51.67 MB) download new links will be update!
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Summary of Patisserie Made Simple by Edd Kimber
The Patisserie Made Simple book written by Edd Kimber was published on 18 June 2018, Monday in the Courses & Dishes category. A total of 140 readers of the book gave the book 0 points out of 5.
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