301 Venison Recipes Book Reviews
301 Venison Recipes by Deer & Deer Hunting Book Summary
Many wild game cookbooks feature a section on venison. In this cookbook, however, every recipe calls for venison. This collection of 301 venison recipes represents the combined contributions of Bud Kilmartin, a deer hunter and camp cook from New York, and over 100 readers of Deer & Deer Hunting Magazine. If you need to feed a hungry bunch at deer camp, or serve special guests in your home, look no further for creative ways to prepare hearty and delicious venison.
• Steaks
• Barbecue
• Roasts
• Ribs
• Soups and Stews
• Chili
• Heart and Liver
• Sauces and Gravies
• Main Dishes
• Ethnic Traditions
• Ground Venison
• Sausage
• Jerky
• Smoked Dishes
• Marinades
• Appetizers
• Wines That Go with Venison
Book Name | 301 Venison Recipes |
Genre | Specific Ingredients |
Author | Deer & Deer Hunting |
Published | 06 May 1994, Friday |
Language | English |
E-Book Size | 628.54 KB |
301 Venison Recipes (Deer & Deer Hunting) Book Reviews 2024
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Download Link | Book Format |
301-venison-recipes-ebook.pdf | |
301-venison-recipes-ebook.epub | EPUB |
301-venison-recipes-ebook.kindle | KINDLE |
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Summary of 301 Venison Recipes by Deer & Deer Hunting
The 301 Venison Recipes book written by Deer & Deer Hunting was published on 06 May 1994, Friday in the Specific Ingredients category. A total of 32 readers of the book gave the book 0 points out of 5.
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