The Tucci Cookbook Book Reviews

AUTHOR
Stanley Tucci
SCORE
3.5
TOTAL RATINGS
202

The Tucci Cookbook by Stanley Tucci Book Summary

The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories to a new generation of Italian food lovers.

There is some truth to the old adage “Most of the world eats to live, but Italians live to eat.”

What is it about a good Italian supper that feels like home, no matter where you’re from? Heaping plates of steaming pasta . . . crisp fresh vegetables . . . simple hearty soups . . . sumptuous stuffed meats . . . all punctuated with luscious, warm confections.

For acclaimed actor Stanley Tucci, teasing our taste buds in classic foodie films such as Big Night and Julie & Julia was a logical progression from a childhood filled with innovative homemade Italian meals: decadent Venetian Seafood Salad; rich and gratifying Lasagna Made with Polenta and Gorgonzola Cheese; spicy Spaghetti with Tomato and Tuna; delicate Pork Tenderloin with Fennel and Rosemary; fruity Roast Duck with Fresh Figs; flavorful Baked Whole Fish in an Aromatic Salt Crust; savory Eggplant and Zucchini Casserole with Potatoes; buttery Plum and Polenta Cake; and yes, of course, the legendary Timpano.

Featuring nearly 200 irresistible recipes, perfectly paired with delicious wines, The Tucci Cookbook is brimming with robust flavors, beloved Italian traditions, mouthwatering photographs, and engaging, previously untold stories from the family’s kitchen.

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Book Name The Tucci Cookbook
Genre Regional & Ethnic
Published
Language English
E-Book Size 45.22 MB

The Tucci Cookbook (Stanley Tucci) Book Reviews 2024

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Great book. I have been waiting for this type of Italian cook book. Thanks Stanley Tucci!

Awesome Cookbook!. Awesome Cookbook!

The Tucci Cookbook. I was Really looking forward to reading and using this cookbook,but I am unable to down load on my I-pad.....WHAT'S UP With that?

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Summary of The Tucci Cookbook by Stanley Tucci

The The Tucci Cookbook book written by Stanley Tucci was published on 09 October 2012, Tuesday in the Regional & Ethnic category. A total of 202 readers of the book gave the book 3.5 points out of 5.

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