Manual de Laboratorio de Productos Cárnicos Book Reviews
Manual de Laboratorio de Productos Cárnicos by Lazaro Quintanilla Book Summary
Manual de laboratorio de innovación de la carne y productos cárnicos
El manual aporta una serie de practicas que orientan al mundo carnico. Las actividades se presentan paso a paso, y si se siguen al pie de la letra el resultado será siempre óptimo. La obra surgió como un trabajo en equipo, en su momento participaron alumnos de la clase de Ciencia y tecnologia de la carne en el año 2013.
Tec De Monterrey Campus Monterrey
Agradecimiento a la maestra Eunice Viniegra.
Book Name | Manual de Laboratorio de Productos Cárnicos |
Genre | Specific Ingredients |
Author | Lazaro Quintanilla |
Published | 10 May 2013, Friday |
Language | English |
E-Book Size | 240.6 MB |
Manual de Laboratorio de Productos Cárnicos (Lazaro Quintanilla) Book Reviews 2024
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Download Link | Book Format |
manual-de-laboratorio-de-productos-carni-ebook.pdf | |
manual-de-laboratorio-de-productos-carni-ebook.epub | EPUB |
manual-de-laboratorio-de-productos-carni-ebook.kindle | KINDLE |
Manual de Laboratorio de Productos Cárnicos E-book (PDF, PUB, KINDLE) Download
Manual de Laboratorio de Productos Cárnicos ebook manual-de-laboratorio-de-productos-carni (240.6 MB) download new links will be update!
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Summary of Manual de Laboratorio de Productos Cárnicos by Lazaro Quintanilla
The Manual de Laboratorio de Productos Cárnicos book written by Lazaro Quintanilla was published on 10 May 2013, Friday in the Specific Ingredients category. A total of 52 readers of the book gave the book 0 points out of 5.
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