Koreatown Book Reviews
Koreatown by Deuki Hong & Matt Rodbard Book Summary
A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes.
This is not your average "journey to Asia" cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes.
It's spicy, it's fermented, it's sweet and savory and loaded with umami: Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.
Book Name | Koreatown |
Genre | Regional & Ethnic |
Author | Deuki Hong & Matt Rodbard |
Published | 16 February 2016, Tuesday |
Language | English |
E-Book Size | 121.65 MB |
Koreatown (Deuki Hong & Matt Rodbard) Book Reviews 2024
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Download Link | Book Format |
koreatown-ebook.pdf | |
koreatown-ebook.epub | EPUB |
koreatown-ebook.kindle | KINDLE |
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Summary of Koreatown by Deuki Hong & Matt Rodbard
The Koreatown book written by Deuki Hong & Matt Rodbard was published on 16 February 2016, Tuesday in the Regional & Ethnic category. A total of 26 readers of the book gave the book 0 points out of 5.
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