Sous Vide at Home Book Reviews
Sous Vide at Home by Lisa Q. Fetterman, Meesha Halm, Scott Peabody & Monica Lo Book Summary
A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.
Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks.
Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.
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| Book Name | Sous Vide at Home |
| Genre | Methods |
| Author | Lisa Q. Fetterman, Meesha Halm, Scott Peabody & Monica Lo |
| Published | 01 November 2016, Tuesday |
| Language | English |
| E-Book Size | 142.67 MB |
Sous Vide at Home (Lisa Q. Fetterman, Meesha Halm, Scott Peabody & Monica Lo) Book Reviews 2024
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| Download Link | Book Format |
| sous-vide-at-home-ebook.pdf | |
| sous-vide-at-home-ebook.epub | EPUB |
| sous-vide-at-home-ebook.kindle | KINDLE |
Sous Vide at Home E-book (PDF, PUB, KINDLE) Download
Sous Vide at Home ebook sous-vide-at-home (142.67 MB) download new links will be update!
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Summary of Sous Vide at Home by Lisa Q. Fetterman, Meesha Halm, Scott Peabody & Monica Lo
The Sous Vide at Home book written by Lisa Q. Fetterman, Meesha Halm, Scott Peabody & Monica Lo was published on 01 November 2016, Tuesday in the Methods category. A total of 162 readers of the book gave the book 0 points out of 5.
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