French Grill: 125 Refined & Rustic Recipes Book Reviews

AUTHOR
Susan Herrmann Loomis
SCORE
0
TOTAL RATINGS
28

French Grill: 125 Refined & Rustic Recipes by Susan Herrmann Loomis Book Summary

“When it comes to France, you don’t normally think of barbecue, but Susan Hermann Loomis has channeled the grilling of her native America through the cuisine of her adoptive France in 125 stylish, bold-flavored recipes that will inspire you to fire up your grill.” —Steven Raichlen, Project Smoke   

Barbecue was invented in France? So says renowned cookbook author Susan Herrmann Loomis. When the Gauls were racing through lush forests in what is now Brittany, Normandy, and the Loire Valley, hunting wild boar, deer, and rabbit, they’d return to the village, build a fire, and split their prize from barbe a queue (head to tail) for roasting.

Today, the French are still great barbecuers, though over the centuries they’ve refined their skills and borrowed methods from other cuisines: the grill from the US, the plancha from Spain, the mechoui from North Africa. Recipes include:
Camembert Burgers Steak with Smoky Olives Honey Grilled Pork Chops Grilled Pistachio, Almond, and Honey Stuffed Apricots
French Grill features dishes for every occasion using ingredients that any American cook can easily find, tips on how to buy the best ingredients, and French grilling anecdotes throughout.

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Book Name French Grill: 125 Refined & Rustic Recipes
Genre Methods
Published
Language English
E-Book Size 28.76 MB

French Grill: 125 Refined & Rustic Recipes (Susan Herrmann Loomis) Book Reviews 2024

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Summary of French Grill: 125 Refined & Rustic Recipes by Susan Herrmann Loomis

The French Grill: 125 Refined & Rustic Recipes book written by Susan Herrmann Loomis was published on 31 July 2018, Tuesday in the Methods category. A total of 28 readers of the book gave the book 0 points out of 5.

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