Amor y Tacos Book Reviews
Amor y Tacos by Deborah Schneider Book Summary
“A zesty take on tacos, drinks, and appetizers sure to inspire fans of Mexican flavors” (Publishers Weekly, starred review).
Think you know what a taco is? Think again. This hot little book delivers a deliciously new way to “do” Mexican—not just tacos but also antojitos (the “little bites” that are Mexico’s variation on tapas), salsas, tequila- and mezcal-based cocktails, and the amazingly thirst-quenching fruit drinks called aguas frescas. Taking her cue from the taqueros who vend fresh, inventive, lovingly prepared food from roadside stalls in Baja and street-side trucks in Tijuana, author Deborah Schneider shakes up and recombines traditional Mexican flavors in ways that will dazzle your taste buds. Her inspired, quick, easy-to-make dishes include Garlic Shrimp Tacos with Poblano Rajas, Deep-Fried Fish Tacos Capeado with Spicy Coleslaw, Lemon-Garlic Chicken Tacos with Mezcal, a vegetarian taco with quesa fresca (fresh cheese), and even a taco stuffed with shredded beef that’s been simmered in Coca-Cola.
Book Name | Amor y Tacos |
Genre | Regional & Ethnic |
Author | Deborah Schneider |
Published | 26 November 2014, Wednesday |
Language | English |
E-Book Size | 41.98 MB |
Amor y Tacos (Deborah Schneider) Book Reviews 2024
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Download Link | Book Format |
amor-y-tacos-ebook.pdf | |
amor-y-tacos-ebook.epub | EPUB |
amor-y-tacos-ebook.kindle | KINDLE |
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Summary of Amor y Tacos by Deborah Schneider
The Amor y Tacos book written by Deborah Schneider was published on 26 November 2014, Wednesday in the Regional & Ethnic category. A total of 42 readers of the book gave the book 0 points out of 5.
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