Molto Gusto Book Reviews

AUTHOR
Mario Batali
SCORE
3.5
TOTAL RATINGS
204

Molto Gusto by Mario Batali Book Summary

Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali’s famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali—a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano—has been named by Fortune magazine as one of the “100  most recognized personalities in the U.S.” With Molto Gusto, Mario Batali takes food lovers on a spectacular culinary journey—from antipasti to gelati—with nearly 100 scrumptious recipes for “Easy Italian Cooking” and gorgeous full-color photographs.

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Book Name Molto Gusto
Genre Regional & Ethnic
Published
Language English
E-Book Size 46.83 MB

Molto Gusto (Mario Batali) Book Reviews 2024

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Not right for the iPad. Based on the sample I won't be buying this book. It may be fine as a physical book, but as an ebook it is a disaster. As a recipe book I expect to be able to view each recipe on a single screen and not have to flick back and forth because the recipe I am using begins at the foot of another. I also expect to have an easy to use index and search. Publishers need to understand that the iPad is a different kind of medium with it's own challenges and opportunities. Maybe this would be better as an app.

Great. Great recipes

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Molto Gusto E-book (PDF, PUB, KINDLE) Download

Molto Gusto ebook molto-gusto (46.83 MB) download new links will be update!

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Other Books from Mario Batali
Book Name Score Reviews Price
The Mozza Cookbook 4/5 7 $19.99
Mario Batali--Big American Cookbook 0/5 0 $19.99
America--Farm to Table 4/5 18 $16.99
The Del Posto Cookbook 0/5 0 $24.99
Italian Grill 0/5 0 $11.99

Summary of Molto Gusto by Mario Batali

The Molto Gusto book written by Mario Batali was published on 06 April 2010, Tuesday in the Regional & Ethnic category. A total of 204 readers of the book gave the book 3.5 points out of 5.

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