French Comfort Food Book Reviews

AUTHOR
Hillary Davis
SCORE
0
TOTAL RATINGS
122

French Comfort Food by Hillary Davis Book Summary

In France, people take pride in preserving the recipes of their regional heritage and deeply rooted traditions. What has remained true over time is that the French have a determined hold on their beloved regional classic dishes, the ones they grew up with that their mothers and grandmothers and grandmothers before them made—French comfort food.

Collected here are recipes from friends and acquaintances Hillary Davis has made while living in France, recipes handed down through the years as well as modern family remakes of the originals. With these resources, plus referring to her hundreds of well-worn cookbooks, Davis has brought together her favorite comfort food recipes from France, with a hope that they will inspire and charm you, showing just how fabulous good home-cooked food from France can be.

Hillary Davis , food journalist, cooking instructor, and writer and creator of the popular food blog Marche Dimanche, is a long-time food columnist and restaurant critic for New Hampshire Magazine, and her work has been featured in many national and international magazine and website articles. She is also the author of Cuisine Nicoise and has been a food and travel lecturer on Royal Caribbean and Celebrity cruise lines. She lives in New Hampshire.

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Book Name French Comfort Food
Genre Regional & Ethnic
Published
Language English
E-Book Size 34.37 MB

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French Comfort Food E-book (PDF, PUB, KINDLE) Download

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Other Books from Hillary Davis
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French Desserts 0/5 0 $11.99
French from the Market 0/5 0 $26.99
Le French Oven 0/5 0 $11.99
INTERNATIONAL BURRITO 0/5 0 $8.99

Summary of French Comfort Food by Hillary Davis

The French Comfort Food book written by Hillary Davis was published on 25 July 2014, Friday in the Regional & Ethnic category. A total of 122 readers of the book gave the book 0 points out of 5.

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