Brunch at Bobby's Book Reviews

AUTHOR
Bobby Flay, Stephanie Banyas & Sally Jackson
SCORE
0
TOTAL RATINGS
68

Brunch at Bobby's by Bobby Flay, Stephanie Banyas & Sally Jackson Book Summary

At long last, Bobby Flay shares his simplest, most sought-after brunch recipes—while still delivering his signature intense flavors.
 
Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch at Bobby’s, he includes 140 recipes starting with the lip-smacking cocktails, both spiked and virgin, that we have come to expect from him, along with hot and iced coffees and teas. He then works his way through eggs; pancakes, waffles, and French toast (including flavored syrups and spreads); pastries (a first) and breads; salads, sandwiches, and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sautéed Bitter Green Omelets, and Wild Mushroom-Yukon Gold Hash. You'll want to keep coming back for a taste of how Bobby does brunch.

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Book Name Brunch at Bobby's
Genre Courses & Dishes
Published
Language English
E-Book Size 26.01 MB

Brunch at Bobby's (Bobby Flay, Stephanie Banyas & Sally Jackson) Book Reviews 2024

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Summary of Brunch at Bobby's by Bobby Flay, Stephanie Banyas & Sally Jackson

The Brunch at Bobby's book written by Bobby Flay, Stephanie Banyas & Sally Jackson was published on 29 September 2015, Tuesday in the Courses & Dishes category. A total of 68 readers of the book gave the book 0 points out of 5.

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