Rotisserie Chicken Grilling Book Reviews

AUTHOR
Mike Vrobel
SCORE
0
TOTAL RATINGS
162

Rotisserie Chicken Grilling by Mike Vrobel Book Summary

Does your grill have a rotisserie? The first thing you should cook on it is a chicken. 

If you are just starting out, Rotisserie Chicken Grilling will teach you the basics. How do you set up the rotisserie? What equipment do you need? How do you secure the bird on the rotisserie spit? It's all explained. 

This book has over 50 recipes for rotisserie chicken. From simple salt and pepper birds to elaborate barbecue sauces, from Mediterranean herb pastes to Asian glazes. There are recipes to fill up the drip pan, cooking potatoes in chicken drippings. And, last but not least, a section on what to do with leftover chicken, from soups to salads to Taco Night. 

The Kindle edition has full color pictures with each recipe, and the paperback has black and white pictures. Either way, you're sure to find some new favorites.

Now's your chance - get outside and start a chicken on your rotisserie!

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Book Name Rotisserie Chicken Grilling
Genre Methods
Published
Language English
E-Book Size 235.34 MB

Rotisserie Chicken Grilling (Mike Vrobel) Book Reviews 2024

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Rotisserie Chicken Grilling E-book (PDF, PUB, KINDLE) Download

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Other Books from Mike Vrobel
Book Name Score Reviews Price
Rotisserie Turkey 0/5 0 $2.99
Rotisserie Grilling 5/5 14 $4.99

Summary of Rotisserie Chicken Grilling by Mike Vrobel

The Rotisserie Chicken Grilling book written by Mike Vrobel was published on 25 November 2014, Tuesday in the Methods category. A total of 162 readers of the book gave the book 0 points out of 5.

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