Reseña de Disgustingly Delicious

Disgustingly Delicious de Soledad Romero Mariño & Montse Galbany Resumen del Libro

Have you ever wondered what some of the world's most disgusting sounding dishes are? If you think eating broccoli or anchovies sounds unappealing just wait until you hear what's on the dinner table around the world!

Cow's intestines, jellied eels, gigantic tuna eyeballs, stinky herrings... These might sound like disgusting ingredients to make witches' potions with, but no, they are delicious and exclusive delicacies served in different parts of the world.

While every page might not make your mouth water, the aim of this book is to question what we consider disgusting and to show the incredible diversity and creativity of the world's cuisine. Dish by dish, you'll also discover surprising stories and historical facts.

A really fun read which brings the gross factor! We hope that this book will help you keep an open mind – yum!

👋 ¿Te encanta el libro Disgustingly Delicious? ¿Podría compartir por favor?

Disgustingly Delicious (Soledad Romero Mariño & Montse Galbany) Análisis y Personajes

Comentario de Disgustingly Delicious, libro de Soledad Romero Mariño & Montse Galbany

¿Ya leíste este libro? ¿Qué opinas del libro Disgustingly Delicious de Soledad Romero Mariño & Montse Galbany? ¡Haga una pregunta a la comunidad de bookpedia.co sobre Disgustingly Delicious!