From Vitamins to Baked Goods: Real Applications of Organic Chemistry Book Reviews
From Vitamins to Baked Goods: Real Applications of Organic Chemistry by Lizhi Fan & Kieran Gallagher Book Summary
This stand-alone module intends to provide some motivation for studying organic chemistry. The topics touch briefly on some basic organic chemistry topics and focus on various organic compounds that readers would encounter in everyday life.
Book Name | From Vitamins to Baked Goods: Real Applications of Organic Chemistry |
Genre | Chemistry |
Author | Lizhi Fan & Kieran Gallagher |
Published | 14 May 2012, Monday |
Language | English |
E-Book Size | 2.66 MB |
From Vitamins to Baked Goods: Real Applications of Organic Chemistry (Lizhi Fan & Kieran Gallagher) Book Reviews 2024
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From Vitamins to Baked Goods: Real Applications of Organic Chemistry E-book (PDF, PUB, KINDLE) Download
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Summary of From Vitamins to Baked Goods: Real Applications of Organic Chemistry by Lizhi Fan & Kieran Gallagher
The From Vitamins to Baked Goods: Real Applications of Organic Chemistry book written by Lizhi Fan & Kieran Gallagher was published on 14 May 2012, Monday in the Chemistry category. A total of 212 readers of the book gave the book 3.5 points out of 5.
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