How to Bake Without Baking Powder Book Reviews

AUTHOR
Leigh Tate
SCORE
0
TOTAL RATINGS
58

How to Bake Without Baking Powder by Leigh Tate Book Summary

Covers the science and history of baking powder, enabling you to create your own leavening power through basic kitchen chemistry. Includes how to make sour milk, buttermilk, and sourdough starter, plus the author's hardwood ash baking experiments. The recipes and science behind them will be of interest to homesteaders, preppers, do-it-yourselfers, homeschoolers, living historians, and historical reenactors. Contains a glossary, a list of resources, and 54 modern and historical recipes utilizing 20 different baking powder alternatives. Also available in paperback.

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Book Name How to Bake Without Baking Powder
Genre Methods
Published
Language English
E-Book Size 1.83 MB

How to Bake Without Baking Powder (Leigh Tate) Book Reviews 2024

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Summary of How to Bake Without Baking Powder by Leigh Tate

The How to Bake Without Baking Powder book written by Leigh Tate was published on 24 February 2016, Wednesday in the Methods category. A total of 58 readers of the book gave the book 0 points out of 5.

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