Rum The Manual Book Reviews

AUTHOR
Dave Broom
SCORE
5
TOTAL RATINGS
121

Rum The Manual by Dave Broom Book Summary

Shortlisted for the Fortnum & Mason Drink Book award.

This is a book about how to drink rum of all kinds. It's about classic rums and new-generation rums, about rhum agricole and about premium aged rums, about rums from all over the world. It's about rum enjoyed with cola and ginger beer. About the best rum for a classic daquiri. About rum cocktails that ooze style and personality. Above all, it's about enjoying your rum in ways you never thought possible.

The premium rum market is growing at an astonishing rate. The mission of this book is to help drinkers appreciate this complex spirit, find the style they like and discover how this versatile spirit can best be enjoyed. It will help you to understand your rum - how it's produced (whether from molasses, cane syrup or cane juice) and whether it's dry, sweet, fresh or oaky. More than 100 different rums are featured and analysed, from rich, sweet mellow Guyana rums to the vegetal peppery rums of Martinique or Guadeloupe and contemporary spiced rums. Dave Broom provides a description and graded tasting notes for each brand, allowing you to create the perfect mix every time. Finally, a selection of classic and contemporary cocktails shows just how wonderfully versatile this spirit is.

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Book Name Rum The Manual
Genre Beverages
Published
Language English
E-Book Size 46.32 MB

Rum The Manual (Dave Broom) Book Reviews 2024

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Rum The Manual Similar Books

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Other Books from Dave Broom
Book Name Score Reviews Price
A Sense of Place 0/5 0 $19.99
The Way of Whisky 0/5 0 $9.99
The World Atlas of Whisky 0/5 0 $19.99

Summary of Rum The Manual by Dave Broom

The Rum The Manual book written by Dave Broom was published on 22 September 2016, Thursday in the Beverages category. A total of 121 readers of the book gave the book 5 points out of 5.

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