Amazing Edible Seeds Book Reviews
Amazing Edible Seeds by Vicki Edgson & Heather Thomas Book Summary
Trained nutritionist Vicki Edgson and experienced food writer Heather Thomas set out the origins, nutritional make-up and health benefits of 20 seed varieties before exploring their diverse and delicious culinary uses. With more than 50 recipes that demonstrate the amazing versatility of these small, nutrient-packed ingredients, Amazing Edible Seeds offers numerous ways to enjoy seeds, from sprinkling them over salads or your breakfast bowl, to the more unexpected and adventurous applications to stews, risottos and desserts. The comprehensive list of seeds in the book includes caraway, coriander, hemp, mustard, alfalfa, cardamom, cumin, fenugreek, nigella, pomegranate, vanilla, fennel, poppy, pumpkin, sunflower, buckwheat, chia, flaxseed, quinoa and sesame, all of which are split into specific seeds groups.
The recipes in this book are bursting with flavour and colour, and international in their origins and appeal. There are traditional dishes and old favourites as well as innovative ideas that reflect current food trends. Suggested alternative combinations will inspire you to experiment further, and cater for plant-protein purists as well as those with wider-ranging appetites.
Book Name | Amazing Edible Seeds |
Genre | Special Diet |
Author | Vicki Edgson & Heather Thomas |
Published | 01 May 2017, Monday |
Language | English |
E-Book Size | 21.17 MB |
Amazing Edible Seeds (Vicki Edgson & Heather Thomas) Book Reviews 2024
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Download Link | Book Format |
amazing-edible-seeds-ebook.pdf | |
amazing-edible-seeds-ebook.epub | EPUB |
amazing-edible-seeds-ebook.kindle | KINDLE |
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Summary of Amazing Edible Seeds by Vicki Edgson & Heather Thomas
The Amazing Edible Seeds book written by Vicki Edgson & Heather Thomas was published on 01 May 2017, Monday in the Special Diet category. A total of 160 readers of the book gave the book 0 points out of 5.
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