The Yeast Connection Handbook Book Reviews

AUTHOR
William G. Cook
SCORE
0
TOTAL RATINGS
124

The Yeast Connection Handbook by William G. Cook Book Summary

What can you eat if you have a yeast-related problem? The Yeast Connection Handbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes—for breads, soups, entrées, desserts, and more—that eliminate most common food allergens while providing a diet that is healthful and satisfying.

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Book Name The Yeast Connection Handbook
Genre Diet & Nutrition
Published
Language English
E-Book Size 5.2 MB

The Yeast Connection Handbook (William G. Cook) Book Reviews 2024

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Summary of The Yeast Connection Handbook by William G. Cook

The The Yeast Connection Handbook book written by William G. Cook was published on 30 April 2013, Tuesday in the Diet & Nutrition category. A total of 124 readers of the book gave the book 0 points out of 5.

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