From the Farm to the Table Olives Book Reviews

AUTHOR
Kathy Coatney
SCORE
0
TOTAL RATINGS
70

From the Farm to the Table Olives by Kathy Coatney Book Summary

Did you know table olives are picked green, unripe, and they ripen after they are picked? Thirty-five-year veteran photojournalist Kathy Coatney (specializing in agriculture) and former olive grower introduces second and third-graders to this amazing crop with photographs and easy-to-read text from the olive guys, Farmer Nick and Farmer Charlie. The olive-producing duo explains how table olives are grown and processed.

The From the Farm to the Table series is designed for second and third-grade readers, each book highlighting second grade vocabulary words.

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Book Name From the Farm to the Table Olives
Genre General Nonfiction for Kids
Published
Language English
E-Book Size 1.71 MB

From the Farm to the Table Olives (Kathy Coatney) Book Reviews 2024

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Summary of From the Farm to the Table Olives by Kathy Coatney

The From the Farm to the Table Olives book written by Kathy Coatney was published on 09 November 2012, Friday in the General Nonfiction for Kids category. A total of 70 readers of the book gave the book 0 points out of 5.

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