Home Cooking with Kate McDermott Book Reviews
Home Cooking with Kate McDermott by Kate McDermott Book Summary
Satisfying, mainly one-dish meals from the author of Art of the Pie
When she isn’t making pie, Kate McDermott has people to feed. From roasted chicken and veggies for Sunday supper to batches of hearty soup to reheat when there’s no time to cook, this practical cookbook focuses on staple recipes for people who aren’t looking for a part-time job in the kitchen. Using ingredients that can be found in any supermarket and techniques that every home cook needs, McDermott shares tasty and repeatable meals for friends and family. Her healthy, affordable, and delicious recipes include:
Pie Cottage Scones
How to Roast a Chicken
Snowy Day Lentil Soup
Tiny Chocolate Chippers
Like those in Art of the Pie, these recipes are accompanied by moving stories—from anecdotes of single motherhood to building a home in the foothills of the Olympic mountains. Andrew Scrivani’s stunning photographs appear throughout.
Book Name | Home Cooking with Kate McDermott |
Genre | Cookbooks, Food & Wine |
Author | Kate McDermott |
Published | 16 October 2018, Tuesday |
Language | English |
E-Book Size | 126.92 MB |
Home Cooking with Kate McDermott (Kate McDermott) Book Reviews 2024
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Summary of Home Cooking with Kate McDermott by Kate McDermott
The Home Cooking with Kate McDermott book written by Kate McDermott was published on 16 October 2018, Tuesday in the Cookbooks, Food & Wine category. A total of 6 readers of the book gave the book 0 points out of 5.
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