Ingredients Book Reviews
Ingredients by George Zaidan Book Summary
“Delivers an enthusiastic introduction to nutritional epidemiology . . . Using simple illustrations and his trademark humor to demystify scientific analysis that doesn't always prove cause and effect, Zaidan empowers readers to make their own dietary decisions.” —Shelf Awareness, starred review
Cheese puffs. Coffee. Sunscreen. Vapes. George Zaidan reveals what will kill you, what won’t, and why—explained with high-octane hilarity, hysterical hijinks, and other things that don’t begin with the letter H.
INGREDIENTS offers the perspective of a chemist on the stuff we eat, drink, inhale, and smear on ourselves. Apart from the burning question of whether you should eat those Cheetos, Zaidan explores a range of topics. Here’s a helpful guide:
Stuff in this book:
- How bad is processed food? How sure are we?
- Is sunscreen safe? Should you use it?
- Is coffee good or bad for you?
- What’s your disease horoscope?
- What is that public pool smell made of?
- What happens when you overdose on fentanyl in the sun?
- What do cassava plants and Soviet spies have in common?
- When will you die?
Stuff in other books:
- Your carbon footprint
- Food sustainability
- GMOs
- CEO pay
- Science funding
- Politics
- Football
- Baseball
- Any kind of ball, really
Zaidan, an MIT-trained chemist who cohosted CNBC’s hit Make Me a Millionaire Inventor and wrote and voiced several TED-Ed viral videos, makes chemistry more fun than Hogwarts as he reveals exactly what science can (and can’t) tell us about the packaged ingredients sold to us every day. Sugar, spinach, formaldehyde, cyanide, the ingredients of life and death, and how we know if something is good or bad for us—as well as the genius of aphids and their butts—are all discussed in exquisite detail at breakneck speed.
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| Book Name | Ingredients |
| Genre | Chemical & Petroleum Engineering |
| Author | George Zaidan |
| Published | 14 April 2020, Tuesday |
| Language | English |
| E-Book Size | 18.88 MB |
Ingredients (George Zaidan) Book Reviews 2024
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| Download Link | Book Format |
| ingredients-ebook.pdf | |
| ingredients-ebook.epub | EPUB |
| ingredients-ebook.kindle | KINDLE |
Ingredients E-book (PDF, PUB, KINDLE) Download
Ingredients ebook ingredients (18.88 MB) download new links will be update!
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| Book Name | Score | Reviews | Price |
Summary of Ingredients by George Zaidan
The Ingredients book written by George Zaidan was published on 14 April 2020, Tuesday in the Chemical & Petroleum Engineering category. A total of 138 readers of the book gave the book 4 points out of 5.
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