A Geography of Oysters Book Reviews
A Geography of Oysters by Rowan Jacobsen Book Summary
In this passionate, playful, and indispensable guide, oyster aficionado Rowan Jacobsen takes readers on a delectable tour of the oysters of North America. Region by region, he describes each oyster's appearance, flavor, origin, and availability, as well as explaining how oysters grow, how to shuck them without losing a finger, how to pair them with wine (not to mention beer), and why they're one of the few farmed seafoods that are good for the earth as well as good for you. Packed with fabulous recipes, maps, and photos, plus lists of top oyster restaurants, producers, and festivals, A Geography of Oysters is both delightful reading and the guide that oyster lovers of all kinds have been waiting for.
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| Book Name | A Geography of Oysters |
| Genre | Cookbooks, Food & Wine |
| Author | Rowan Jacobsen |
| Published | 09 August 2010, Monday |
| Language | English |
| E-Book Size | 4.13 MB |
A Geography of Oysters (Rowan Jacobsen) Book Reviews 2024
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| Download Link | Book Format |
| a-geography-of-oysters-ebook.pdf | |
| a-geography-of-oysters-ebook.epub | EPUB |
| a-geography-of-oysters-ebook.kindle | KINDLE |
A Geography of Oysters E-book (PDF, PUB, KINDLE) Download
A Geography of Oysters ebook a-geography-of-oysters (4.13 MB) download new links will be update!
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Summary of A Geography of Oysters by Rowan Jacobsen
The A Geography of Oysters book written by Rowan Jacobsen was published on 09 August 2010, Monday in the Cookbooks, Food & Wine category. A total of 110 readers of the book gave the book 0 points out of 5.
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