The Big Book of Bread Book Reviews
The Big Book of Bread by Betty Crocker Book Summary
A comprehensive bread-making guide for bakers of all skill levels from a name you can trust.
Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. The Big Book of Bread is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New bakers will find clear and easy-to-follow instructions, tips, techniques, and how-to photos to bake a range of breads, from classic yeast breads to friendly quick breads. More experienced bakers will enjoy new flavors and techniques to add to their repertoire.
This one-stop bread book will delight and encourage bakers of all levels of experience, with recipes using mixes and made-from scratch batters for artisanal breads, no-knead breads, coffee cakes, scones, gluten-free recipes, bread machine recipes, pizza dough, and more.
Book Name | The Big Book of Bread |
Genre | Courses & Dishes |
Author | Betty Crocker |
Published | 05 November 2013, Tuesday |
Language | English |
E-Book Size | 40.23 MB |
The Big Book of Bread (Betty Crocker) Book Reviews 2024
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Download Link | Book Format |
the-big-book-of-bread-ebook.pdf | |
the-big-book-of-bread-ebook.epub | EPUB |
the-big-book-of-bread-ebook.kindle | KINDLE |
The Big Book of Bread E-book (PDF, PUB, KINDLE) Download
The Big Book of Bread ebook the-big-book-of-bread (40.23 MB) download new links will be update!
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Summary of The Big Book of Bread by Betty Crocker
The The Big Book of Bread book written by Betty Crocker was published on 05 November 2013, Tuesday in the Courses & Dishes category. A total of 36 readers of the book gave the book 0 points out of 5.
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