Maman: The Cookbook Book Reviews

AUTHOR
Elisa Marshall, Benjamin Sormonte & Lauren Salkeld
SCORE
0
TOTAL RATINGS
196

Maman: The Cookbook by Elisa Marshall, Benjamin Sormonte & Lauren Salkeld Book Summary

Experience the award-winning recipes for cookies, cakes, quiches, and croissants from maman, the beloved rustic-chic café

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TASTE OF HOME • “The perfect host gift but also one that will surely be earmarked, splashed with wine and chocolate from overuse, which in my mind is a smash.”—Erin McKenna, owner of Erin McKenna’s Bakery

Elisa Marshall and Benjamin Sormonte opened maman to fill a void in their hearts. They wanted to create a warm, cozy place for people to come together and savor a freshly baked madeleine or slice of savory quiche with the comfort and familiarity of being in their own living room. This collection of 100 recipes spans bestselling dishes from their locations in New York City, Montreal, and Toronto—like Banana-Lavender Cornmeal Waffles with Vanilla Mascarpone, Cumin Chickpea Salad, and the Nutty Chocolate Chip Cookies made famous by none other than Oprah.

French café culture and urban-rustic design come together to create a cookbook as delicious as it is visually inspiring. Whether you’d like to make one of Elisa’s naked cakes for a special occasion or a roasted chicken sandwich with basil aïoli for lunch, maman welcomes you with open arms.

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Book Name Maman: The Cookbook
Genre Cookbooks, Food & Wine
Published
Language English
E-Book Size 130.63 MB

Maman: The Cookbook (Elisa Marshall, Benjamin Sormonte & Lauren Salkeld) Book Reviews 2024

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Summary of Maman: The Cookbook by Elisa Marshall, Benjamin Sormonte & Lauren Salkeld

The Maman: The Cookbook book written by Elisa Marshall, Benjamin Sormonte & Lauren Salkeld was published on 14 September 2021, Tuesday in the Cookbooks, Food & Wine category. A total of 196 readers of the book gave the book 0 points out of 5.

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