The Well-Kept Kitchen Book Reviews
The Well-Kept Kitchen by Gervase Markham Book Summary
In 1615 the poet and writer Gervase Markham published an extraordinary handbook for housewives, containing advice on everything from planting herbs to brewing beer, feeding animals to distilling perfume, with recipes for a variety of dishes such as trifle, pancakes and salads (not to mention some amusingly tart words on how the ideal wife should behave). Aimed at middle-class women who would share in household tasks with their servants in the kitchen, this companionable and opinionated book offers a richly enjoyable glimpse of the way we lived, worked and ate 400 years ago.
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| Book Name | The Well-Kept Kitchen |
| Genre | Cookbooks, Food & Wine |
| Author | Gervase Markham |
| Published | 07 April 2011, Thursday |
| Language | English |
| E-Book Size | 6 MB |
The Well-Kept Kitchen (Gervase Markham) Book Reviews 2024
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| Download Link | Book Format |
| the-well-kept-kitchen-ebook.pdf | |
| the-well-kept-kitchen-ebook.epub | EPUB |
| the-well-kept-kitchen-ebook.kindle | KINDLE |
The Well-Kept Kitchen E-book (PDF, PUB, KINDLE) Download
The Well-Kept Kitchen ebook the-well-kept-kitchen (6 MB) download new links will be update!
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Summary of The Well-Kept Kitchen by Gervase Markham
The The Well-Kept Kitchen book written by Gervase Markham was published on 07 April 2011, Thursday in the Cookbooks, Food & Wine category. A total of 98 readers of the book gave the book 0 points out of 5.
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