Flour Book Reviews
Flour by Joanne Chang Book Summary
Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
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| Book Name | Flour |
| Genre | Methods |
| Author | Joanne Chang |
| Published | 25 March 2011, Friday |
| Language | English |
| E-Book Size | 15.16 MB |
Flour (Joanne Chang) Book Reviews 2024
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| Download Link | Book Format |
| flour-ebook.pdf | |
| flour-ebook.epub | EPUB |
| flour-ebook.kindle | KINDLE |
Flour E-book (PDF, PUB, KINDLE) Download
Flour ebook flour (15.16 MB) download new links will be update!
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Summary of Flour by Joanne Chang
The Flour book written by Joanne Chang was published on 25 March 2011, Friday in the Methods category. A total of 49 readers of the book gave the book 4 points out of 5.
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