Pickling and Preserving Book Reviews
Pickling and Preserving by Foxfire Fund, Inc. Book Summary
Out of the kitchens and cupboards of Appalachia comes a warmhearted collection of tried-and-true recipes for pickling and preserving fruits and vegetables.
Part history, part practical recipe book, here homegrown cooks offer advice on everything from bleaching and drying produce to harvesting your own sorghum and making homemade apple butter.
Recipes include:
Watermelon Pickles
Cucumber Relish
Sauerkraut
Quince Honey
Pear Preserves
Mint Jelly
Leather Breeches Beans
Foxfire has brought the philosophy of simple living to hundreds of thousands of readers, teaching creative self-sufficiency and preserving the stories, crafts, and customs of Appalachia. Inspiring and practical, this classic series has become an American institution. In July 2016, Vintage Shorts celebrates Foxfire's 50th Anniversary.
Book Name | Pickling and Preserving |
Genre | Lifestyle & Home |
Author | Foxfire Fund, Inc. |
Published | 06 September 2011, Tuesday |
Language | English |
E-Book Size | 11.53 MB |
Pickling and Preserving (Foxfire Fund, Inc.) Book Reviews 2024
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Download Link | Book Format |
pickling-and-preserving-ebook.pdf | |
pickling-and-preserving-ebook.epub | EPUB |
pickling-and-preserving-ebook.kindle | KINDLE |
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Summary of Pickling and Preserving by Foxfire Fund, Inc.
The Pickling and Preserving book written by Foxfire Fund, Inc. was published on 06 September 2011, Tuesday in the Lifestyle & Home category. A total of 190 readers of the book gave the book 0 points out of 5.
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