Donna Hay Popular Books

Donna Hay Biography & Facts

Donna Hay (born 28 January 1970) is an Australian food stylist, author, magazine and newspaper editor, businesswoman and television presenter, who has presented her own programs Cookbooks and publishing Hay is best known as the author of 27 bestselling cookbooks, including the new easy, the new classics, fresh and light, fast, fresh, simple, off the shelf, modern classics (books 1 and 2), the instant cook, "Basics to Brilliance" and Basics to Brilliance: Kids. Selling over 6 million copies worldwide, her books are known for their simple recipes and beautiful photography. She was named one of the 'Magnificent Seven' cookbook authors by the judges of the Gourmand World Cookbook Awards in January 2007. Her most recent book, everyday fresh, was released in October 2020. Hay also served as Editor-in-Chief of Donna Hay Magazine, a bi-monthly magazine launched in 2001, which closed after 100 issues in July 2018. She was the Food Editor for Marie Claire magazine when it launched in Australia, as well as six months as Food Editor at The Age and The Sydney Morning Herald. Homewares collection She also has her own homewares range, sold via her online store at donnahay.com. Television presenter and appearances In March 2011, Hay's first television series, Fast, Fresh, Simple, launched on The LifeStyle Channel. Fast, Fresh, Simple is a 13-part series that features many of the recipes from her book of the same name. Donna has also appeared many times as a guest judge on MasterChef Australia, which airs on Network Ten. In May 2016 her new TV series called "Donna Hay – Basics to Brilliance" aired on Lifestyle Food, Foxtel, followed by "Basics to Brilliance: Kids" in 2017. Honours and recognition Hay was awarded the Medal of the Order of Australia (OAM) in the 2022 Queen's Birthday Honours for "service to the food and hospitality sector as a cook and author". Filmography References External links Donna Hay Magazine Official Site Donna Hay profile on Harper Collins website Donna Hay bio Donna Hay at IMDb. Discover the Donna Hay popular books. Find the top 100 most popular Donna Hay books.

Best Seller Donna Hay Books of 2024

  • The Nightingale Girls synopsis, comments

    The Nightingale Girls

    Donna Douglas

    Three very different girls sign up as student nurses in 1936, while England is still mourning the death of George V. Dora is a tough East Ender, driven by ambition, but also desper...

  • The River Cafe Classic Italian Cookbook synopsis, comments

    The River Cafe Classic Italian Cookbook

    Rose Gray & Ruth Rogers

    Thirty years after its doors first opened, The River Café remains one of London's most iconic restaurants, loved for its innovative Italian food. Pioneering chefs Rose Gray and Rut...

  • Summertime synopsis, comments

    Summertime

    Galton Blackiston

    Galton Blackiston is one of Britain's bestkept culinary secrets. Widely acclaimed throughout his muchloved home county of Norfolk and highly rated by his fellow chefs (Delia Smith ...

  • Christmas Feasts and Treats synopsis, comments

    Christmas Feasts and Treats

    Donna Hay

    Donna Hay makes Christmas cooking and entertaining so easy, with this musthave collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjo...

  • Baking Masterclass synopsis, comments

    Baking Masterclass

    taste.com.au

    THE MOST POPULAR BAKING RECIPES FROM AUSTRALIA'S #1 FOOD SITE 100 perfect cakes, slices, puddings and moreThe Taste Top 100 Baking Masterclass cookbook is a sweetfilled tome that ...

  • Plant Milk Power synopsis, comments

    Plant Milk Power

    Deborah Kaloper

    These 'milkshakes' bring all the vegans to the yardForget everything you already knew about vegan food. It's time to discover Plant Milk Power, a collection of 40 heavenly hot, col...

  • The Food Clock synopsis, comments

    The Food Clock

    'Fast' Ed Hamalgyi

    For anyone who wants their family to eat better food, to be healthier, to be more creative, and to have more time, understanding the year of food is the first and most important hu...

  • Big Mouth synopsis, comments

    Big Mouth

    Matt Preston

    For a man who has been in the public eye for a decade or more, Matt Preston has been very quiet about his past and private life. Now, in Big Mouth, he opens up for the first time i...

  • Slow Cooker Central synopsis, comments

    Slow Cooker Central

    Paulene Christie

    Australia's bestselling slow cooking series.'I love finding new ways to prepare meals and desserts with slow cookers that others might never have imagined possible. In fact, there'...

  • Morito synopsis, comments

    Morito

    Samantha Clark & Samuel Clark

    As the little sister of Moro, Morito has been serving delicious and innovative tapas and mezze in the heart of London’s Exmouth Market for over three years. Morito’s cracked plaste...

  • A Year of Sundays synopsis, comments

    A Year of Sundays

    Belinda Jeffery

    Join Belinda Jeffery for A Year of Sundays as she shares the recipes, musings and memories that inspire her cooking. A collection of Belinda’s muchadored and anticipated Sunday mor...

  • The Prawn Cocktail Years synopsis, comments

    The Prawn Cocktail Years

    Lindsey Bareham & Simon Hopkinson

    While Lindsey Bareham was helping Simon Hopkinson put together his bestselling book, Roast Chicken and Other Stories, the two of them began to reminisce about hotel and restaurant ...

  • Venice synopsis, comments

    Venice

    Russell Norman

    A beautifully designed cookbook with easy, seasonal Italian recipes perfect for any foodie!Russell Norman returns to Venice the city that inspired POLPO to immerse himself in th...

  • Marco Pierre White synopsis, comments

    Marco Pierre White

    Charles Hennessy

    Marco was born of workingclass parents on a bleak council estate in Leeds, and his Italian mother died when he was six years old. Today he has become a star chef of international r...

  • Fresh and Light synopsis, comments

    Fresh and Light

    Donna Hay

    FRESH AND LIGHT is full of new recipes that combine the freshest ingredients, pantry staples and personal tricks for a lighter touch. FRESH AND LIGHt is my answer to my own best ef...

  • Everyday Fresh synopsis, comments

    Everyday Fresh

    Donna Hay

    From Australia's bestselling and most trusted cook comes a stunning new book featuring superfresh, superfast recipes to help you feel nourished and energised ... and ready to savou...