Diners, Drive-ins and Dives Book Reviews
Diners, Drive-ins and Dives by Guy Fieri & Ann Volkwein Book Summary
Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia.
Packed with Guy's iconic personality, Diners, Drive-ins and Dives follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut Pie from Virginia Diner in Wakefield, Virginia, or kicking back with Pete's "Rubbed and Almost Fried" Turkey Sandwich from Panini Pete's in Fairhope, Alabama, Guy showcases the amazing personalities, fascinating stories, and outrageously good food offered by these American treasures.
Book Name | Diners, Drive-ins and Dives |
Genre | Cookbooks, Food & Wine |
Author | Guy Fieri & Ann Volkwein |
Published | 16 December 2008, Tuesday |
Language | English |
E-Book Size | 36.62 MB |
Diners, Drive-ins and Dives (Guy Fieri & Ann Volkwein) Book Reviews 2024
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Summary of Diners, Drive-ins and Dives by Guy Fieri & Ann Volkwein
The Diners, Drive-ins and Dives book written by Guy Fieri & Ann Volkwein was published on 16 December 2008, Tuesday in the Cookbooks, Food & Wine category. A total of 199 readers of the book gave the book 3.5 points out of 5.
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