Edible Heirloom Garden Book Reviews

AUTHOR
Rosalind Creasy
SCORE
0
TOTAL RATINGS
86

Edible Heirloom Garden by Rosalind Creasy Book Summary

Plant, grow, and harvest the vegetables of a century ago--and serve them up with modern flair!

In The Edible Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring for, and preparing traditional favorites, including:Saving and storing seeds from year-to-yearHow to make everything from tomatoes and squash to kale and beans thriveRecipes for soups, main dishes, and sides Beautiful color photos and a tour of American heirloom gardens provide inspiration for aspiring gardeners. With a little bit of yard space and the right guidance, anyone can join the "garden-to-table" movement, and The Edible Heirloom Vegetable Garden will be their go-to resource.

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Book Name Edible Heirloom Garden
Genre Specific Ingredients
Published
Language English
E-Book Size 23.54 MB

Edible Heirloom Garden (Rosalind Creasy) Book Reviews 2024

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Other Books from Rosalind Creasy
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Edible French Garden 0/5 0 $14.99
Edible Asian Garden 0/5 0 $14.99
Edible Flower Garden 0/5 0 $16.99
Kitchen Herb Garden 0/5 0 $9.99
Edible Herb Garden 0/5 0 $9.99

Summary of Edible Heirloom Garden by Rosalind Creasy

The Edible Heirloom Garden book written by Rosalind Creasy was published on 15 March 1999, Monday in the Specific Ingredients category. A total of 86 readers of the book gave the book 0 points out of 5.

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