The Grand Central Market Cookbook Book Reviews
The Grand Central Market Cookbook by Adele Yellin & Kevin West Book Summary
Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCM’s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQ’s Nashville-Style Hot Fried Chicken Sando to Madcapra’s Sumac Beet Soda to Golden Road’s Crunchy Avocado Tacos, here are over 85 distinctive recipes, plus spectacular photography that shows off the food, the people, and the daily bustle and buzz. Stories about the Market’s vibrant history and interviews with its prominent customers and vendors dot the pages as well. Whether you’ve visited and want to make your favorite dishes at home, or are simply looking for a cookbook that provides a plethora of multi-national cuisine, The Grand Central Market Cookbook is sure to make your kitchen just a little bit cooler.
2018 IACP Cookbook Award nominee for Compilations.
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| Book Name | The Grand Central Market Cookbook |
| Genre | Regional & Ethnic |
| Author | Adele Yellin & Kevin West |
| Published | 03 October 2017, Tuesday |
| Language | English |
| E-Book Size | 214.42 MB |
The Grand Central Market Cookbook (Adele Yellin & Kevin West) Book Reviews 2024
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| Download Link | Book Format |
| the-grand-central-market-cookbook-ebook.pdf | |
| the-grand-central-market-cookbook-ebook.epub | EPUB |
| the-grand-central-market-cookbook-ebook.kindle | KINDLE |
The Grand Central Market Cookbook E-book (PDF, PUB, KINDLE) Download
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| Book Name | Score | Reviews | Price |
Summary of The Grand Central Market Cookbook by Adele Yellin & Kevin West
The The Grand Central Market Cookbook book written by Adele Yellin & Kevin West was published on 03 October 2017, Tuesday in the Regional & Ethnic category. A total of 40 readers of the book gave the book 0 points out of 5.
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