Field Roast Book Reviews

AUTHOR
Tommy McDonald
SCORE
0
TOTAL RATINGS
152

Field Roast by Tommy McDonald Book Summary

Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipes

In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices -- easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat.

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Book Name Field Roast
Genre Special Diet
Published
Language English
E-Book Size 187.41 MB

Field Roast (Tommy McDonald) Book Reviews 2024

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Field Roast E-book (PDF, PUB, KINDLE) Download

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Summary of Field Roast by Tommy McDonald

The Field Roast book written by Tommy McDonald was published on 12 September 2017, Tuesday in the Special Diet category. A total of 152 readers of the book gave the book 0 points out of 5.

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