My Two Souths Book Reviews
My Two Souths by Asha Gomez & Martha Hall Foose Book Summary
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From award-winning chef and restaurateur Asha Gomez comes this collection of recipes that fuse together the "Two Souths" that are near and dear to her heart: the beloved cuisine of Southern India, and the downhome tastes of the American South.
My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated restaurants in Atlanta, and on into your kitchen. Her singular recipes are rooted in her love of Deep-South cooking, as well as the Southern Indian flavors of her childhood home. Recipes include:
Kerala Fried Chicken and WafflesBlack Cardamom Smothered Pork ChopVivid Tomato and Cheese PieMasala Lamb Burgers with Mint ChutneyThree Spice Carrot Cake
Written with James-Beard award winning cookbook writer Martha Hall Foose.
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| Book Name | My Two Souths |
| Genre | Regional & Ethnic |
| Author | Asha Gomez & Martha Hall Foose |
| Published | 11 October 2016, Tuesday |
| Language | English |
| E-Book Size | 25.1 MB |
My Two Souths (Asha Gomez & Martha Hall Foose) Book Reviews 2024
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| Download Link | Book Format |
| my-two-souths-ebook.pdf | |
| my-two-souths-ebook.epub | EPUB |
| my-two-souths-ebook.kindle | KINDLE |
My Two Souths E-book (PDF, PUB, KINDLE) Download
My Two Souths ebook my-two-souths (25.1 MB) download new links will be update!
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Summary of My Two Souths by Asha Gomez & Martha Hall Foose
The My Two Souths book written by Asha Gomez & Martha Hall Foose was published on 11 October 2016, Tuesday in the Regional & Ethnic category. A total of 14 readers of the book gave the book 0 points out of 5.
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