Cork and Knife Book Reviews
Cork and Knife by Emily Clifton & Matt Clifton Book Summary
Make Food Great with Just One Ingredient
Alcohol isn’t just an accompaniment to a great meal, but the secret ingredient to make dishes pop with flavor, added depth and complexity. Emily and Matt Clifton, founders of the blog Nerds with Knives, show you how to use vodka to make extra crispy batter in Ultra-Crispy Fish with Vodka and Beer Batter, heighten the aroma of the spicy, garlicky sauce in the Tequila and Lime Shrimp Scampi and bring perfect balance to dishes like Vermouth-Braised Leeks or Classic Chicken Piccata just by adding white wine.
Through their knowledge of boozy cooking science, you’ll make classic dishes that pack a delicious punch. So put on your apron, pop a cork, raise your glass and get ready to cook.
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| Book Name | Cork and Knife |
| Genre | Courses & Dishes |
| Author | Emily Clifton & Matt Clifton |
| Published | 06 August 2019, Tuesday |
| Language | English |
| E-Book Size | 215.76 MB |
Cork and Knife (Emily Clifton & Matt Clifton) Book Reviews 2024
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| Download Link | Book Format |
| cork-and-knife-ebook.pdf | |
| cork-and-knife-ebook.epub | EPUB |
| cork-and-knife-ebook.kindle | KINDLE |
Cork and Knife E-book (PDF, PUB, KINDLE) Download
Cork and Knife ebook cork-and-knife (215.76 MB) download new links will be update!
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Summary of Cork and Knife by Emily Clifton & Matt Clifton
The Cork and Knife book written by Emily Clifton & Matt Clifton was published on 06 August 2019, Tuesday in the Courses & Dishes category. A total of 198 readers of the book gave the book 0 points out of 5.
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