A Grain of Salt Book Reviews

AUTHOR
Dr. Joe Schwarcz
SCORE
0
TOTAL RATINGS
176

A Grain of Salt by Dr. Joe Schwarcz Book Summary

Bestselling popular science author Dr. Joe Schwarcz debunks the baloney and serves up the raw facts in this appetizing collection about the things we eat

Eating has become a confusing experience. Should we follow a keto diet? Is sugar the next tobacco? Does fermented cabbage juice cure disease? Are lectins toxic? Is drinking poppy seed tea risky? What’s with probiotics? Can packaging contaminate food? Should our nuts be activated? What is cockroach milk?

We all have questions, and Dr. Joe Schwarcz has the answers, some of which will astonish you. Guaranteed to satisfy your hunger for palatable and relevant scientific information, Dr. Joe separates fact from fiction in this collection of new and updated articles about what to eat, what not to eat, and how to recognize the scientific basis of food chemistry.

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Book Name A Grain of Salt
Genre Diet & Nutrition
Published
Language English
E-Book Size 1.01 MB

A Grain of Salt (Dr. Joe Schwarcz) Book Reviews 2024

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Other Books from Dr. Joe Schwarcz
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Science Goes Viral 0/5 0 $9.99
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Summary of A Grain of Salt by Dr. Joe Schwarcz

The A Grain of Salt book written by Dr. Joe Schwarcz was published on 08 October 2019, Tuesday in the Diet & Nutrition category. A total of 176 readers of the book gave the book 0 points out of 5.

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