The Honeysuckle Cookbook Book Reviews

AUTHOR
Dzung Lewis
SCORE
0
TOTAL RATINGS
96

The Honeysuckle Cookbook by Dzung Lewis Book Summary

100 crave-worthy, wholesome recipes and time-saving tips for busy home cooks from the founder and host of the Honeysuckle channel on YouTube.

The Honeysuckle Cookbook is stuffed with exciting ideas for easy, approachable, Asian-influenced cooking at home. With 100 recipes, from the breakfast favorites that consistently rate the highest in views on the author's popular YouTube channel (like her Overnight Oats, 6 Ways) to original twists on one-pan and pressure-cooker meals, this book is for those of us who want feel-good meals made healthy, delicious, and quick.

Dzung's recipes take the familiar and turns it ever-so-slightly on its head: Marinara sauce gets extra umami with the addition of fish sauce, while mac and cheese becomes more than an out-of-the-box staple when made fresh with kimchi. Lattes get an extra kick from bold Vietnamese coffee and sweet, floral lavender, and quinoa pilaf is mixed with a creamy curry-miso dressing. Dzung also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and how to match main courses with sides so plates look impressive and taste great. With quick snack ideas, recipe hacks, foolproof instructions, and genius tips for pretty presentation, The Honeysuckle Cookbook will be the friendly hand busy young cooks need to hold in the kitchen.

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Book Name The Honeysuckle Cookbook
Genre Methods
Published
Language English
E-Book Size 287.61 MB

The Honeysuckle Cookbook (Dzung Lewis) Book Reviews 2024

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Summary of The Honeysuckle Cookbook by Dzung Lewis

The The Honeysuckle Cookbook book written by Dzung Lewis was published on 22 September 2020, Tuesday in the Methods category. A total of 96 readers of the book gave the book 0 points out of 5.

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