Food Network Magazine The Big, Fun Kids Baking Book Book Reviews

AUTHOR
Food Network Magazine
SCORE
0
TOTAL RATINGS
186

Food Network Magazine The Big, Fun Kids Baking Book by Food Network Magazine Book Summary

NEW YORK TIMES BESTSELLER!
 
The ultimate kids' cookbook for beginner bakers, from the editors of America's #1 food magazine and bestselling authors of The Big, Fun Kids Cookbook.

This collection is packed with tons of recipes for easy sweets and treats, designed with young cooks in mind and triple tested by the chefs in Food Network Kitchen. Kids will get all the info they need to make their favorite desserts: muffins and quick breads, brownies and bars, cookies, cupcakes, sheet cakes, and more. The recipes are simple to follow and totally foolproof, and each one comes with a color photo and pro tips to help junior chefs get started in the kitchen.

Inside you'll find:
110+ delicious recipes Fun food trivia A visual recipe index with a photo of every recipeChoose-your-own adventure recipes (such as design-your-own Whoopie Pies and Banana Bread) Crowd-pleasers like Red Velvet Brownies, Pumpkin Spice Chocolate Chip Cookies, Mini PB & Chocolate Cupcakes, Chocolate Candy Bar Layer Cake, and more! Fun food crafts such as cookie puzzle pieces and DIY sprinklesAmazing fake-out cakes including spaghetti and meatballs, a taco, and a pineapple Bonus food-themed activity pages with word scrambles, spot-the-difference photo games, and moreLay-flat binding and a heavy paper stock that will stand up to frequent use

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Book Name Food Network Magazine The Big, Fun Kids Baking Book
Genre Cooking & Food for Kids
Published
Language English
E-Book Size 130.09 MB

Food Network Magazine The Big, Fun Kids Baking Book (Food Network Magazine) Book Reviews 2024

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Food Network Magazine The Big, Fun Kids Baking Book E-book (PDF, PUB, KINDLE) Download

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Summary of Food Network Magazine The Big, Fun Kids Baking Book by Food Network Magazine

The Food Network Magazine The Big, Fun Kids Baking Book book written by Food Network Magazine was published on 27 July 2021, Tuesday in the Cooking & Food for Kids category. A total of 186 readers of the book gave the book 0 points out of 5.

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