Nutrition During Pregnancy and Lactation Book Reviews
Nutrition During Pregnancy and Lactation by National Academies of Sciences, Engineering, and Medicine Book Summary
The National Academies of Sciences, Engineering, and Medicine last reviewed the state of the science on nutrition during pregnancy and lactation 30 years ago. The resulting consensus study reports from the Institute of Medicine—Nutrition During Pregnancy (IOM, 1990) and Nutrition During Lactation (IOM, 1991)—summarized the scientific evidence and provided nutrient recommendations. In the decades since the release of these two reports, the body of evidence on the relationships between nutrition during pregnancy and lactation and maternal and infant health and chronic disease has continued to grow and evolve. At the same time, the demographics of the population have shifted, giving rise to new considerations. To explore the evidence that has emerged, the National Academies conducted a 2-day workshop in January 2020. This publication summarizes the presentations and discussions from the workshop.
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| Book Name | Nutrition During Pregnancy and Lactation |
| Genre | Medical |
| Author | National Academies of Sciences, Engineering, and Medicine |
| Published | 29 September 2020, Tuesday |
| Language | English |
| E-Book Size | 3.12 MB |
Nutrition During Pregnancy and Lactation (National Academies of Sciences, Engineering, and Medicine) Book Reviews 2024
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| Download Link | Book Format |
| nutrition-during-pregnancy-and-lactation-ebook.pdf | |
| nutrition-during-pregnancy-and-lactation-ebook.epub | EPUB |
| nutrition-during-pregnancy-and-lactation-ebook.kindle | KINDLE |
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Summary of Nutrition During Pregnancy and Lactation by National Academies of Sciences, Engineering, and Medicine
The Nutrition During Pregnancy and Lactation book written by National Academies of Sciences, Engineering, and Medicine was published on 29 September 2020, Tuesday in the Medical category. A total of 172 readers of the book gave the book 0 points out of 5.
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