Plant-Based Cooking for Absolute Beginners Book Reviews

AUTHOR
Therese Elgquist & Gun Penhoat
SCORE
0
TOTAL RATINGS
42

Plant-Based Cooking for Absolute Beginners by Therese Elgquist & Gun Penhoat Book Summary

Delicious and Simple Food for Everyone
Plant-Based Cooking for the Absolute Beginner is full of fun, delicious, and gorgeous food made from plants. Each dish is comprised of a variety of colors, flavors, textures, and nutrition! The book features easy-to-read formulas, flow charts, and smart ideas throughout to really help you understand the foundations of cooking, and furthermore how to build up all types of dishes. Moreover, there are the basic recipes you’ll always want, such as dressings and sauces, dips, bread, and porridge. Read about fourteen ways to serve your favorite plant-based protein sources. Therese Elguist, one of the most well-known green cooking personalities in Sweden, presents her “plant plate” showing you how to become more flexible and sustainable in the kitchen. The book is also filled with tips on how to build up a basic pantry, what kitchen tools you’d want to ascertain success in the kitchen, and what “backwards cooking” is all about. The perfect gift for herbivores and omnivores alike!

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Book Name Plant-Based Cooking for Absolute Beginners
Genre Specific Ingredients
Published
Language English
E-Book Size 30.01 MB

Plant-Based Cooking for Absolute Beginners (Therese Elgquist & Gun Penhoat) Book Reviews 2024

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Plant-Based Cooking for Absolute Beginners E-book (PDF, PUB, KINDLE) Download

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Summary of Plant-Based Cooking for Absolute Beginners by Therese Elgquist & Gun Penhoat

The Plant-Based Cooking for Absolute Beginners book written by Therese Elgquist & Gun Penhoat was published on 26 October 2021, Tuesday in the Specific Ingredients category. A total of 42 readers of the book gave the book 0 points out of 5.

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