The Great Ribs Book Book Reviews
The Great Ribs Book by Hugh Carpenter & Teri Sandison Book Summary
The authors of our popular HOT series (over 200,000 books in print) team up to bring you the skinny on ribs. With dozens of color photographs and detailed discussion of different types of ribs, cooking techniques, and sauces, this slender wonder has everything you need to create the most mouthwatering meals imaginable! Whether you're smoking, grilling, roasting, or braising, THE GREAT RIBS BOOK brings you the basics for creating delectable baby back, buffalo, lamb, and beef ribs, spareribs, and more. And with more than 50 recipes for marinades, rubs, and glazes, a fantastic finger-licking experience is guaranteed.
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| Book Name | The Great Ribs Book |
| Genre | Specific Ingredients |
| Author | Hugh Carpenter & Teri Sandison |
| Published | 01 April 1999, Thursday |
| Language | English |
| E-Book Size | 21.6 MB |
The Great Ribs Book (Hugh Carpenter & Teri Sandison) Book Reviews 2024
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| Download Link | Book Format |
| the-great-ribs-book-ebook.pdf | |
| the-great-ribs-book-ebook.epub | EPUB |
| the-great-ribs-book-ebook.kindle | KINDLE |
The Great Ribs Book E-book (PDF, PUB, KINDLE) Download
The Great Ribs Book ebook the-great-ribs-book (21.6 MB) download new links will be update!
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Summary of The Great Ribs Book by Hugh Carpenter & Teri Sandison
The The Great Ribs Book book written by Hugh Carpenter & Teri Sandison was published on 01 April 1999, Thursday in the Specific Ingredients category. A total of 122 readers of the book gave the book 0 points out of 5.
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