Fresh Food-Pub Marketing Book Reviews

AUTHOR
Neil Murphy
SCORE
0
TOTAL RATINGS
102

Fresh Food-Pub Marketing by Neil Murphy Book Summary

If you’re a Food Pub owner, manager, chef or entrepreneur, I don’t have to tell you how challenging and competitive the business is.

There’s so many distractions to deal with, phone calls, emails, Ipads, podcasts and on top of all these, you have to try and really stand out from the crowd – those rivals and competitors.

Your customers have the same constant interruptions and so the reasons they don’t come back are many but most importantly the one we can change is that when they just forgot it’s out job to remind them.

Your customers have less time available and have so many options of where to go out and eat that you must have a process and system to follow-up with timely and relevant communications.

These strategies are what I have studied, researched, proven and are winners and after all re there will be more competition than every before.

Some of them are hard won principles, lesions that will improve your results and help you achieve what you really set out to be – a major success.

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Book Name Fresh Food-Pub Marketing
Genre Marketing & Sales
Published
Language English
E-Book Size 1.34 MB

Fresh Food-Pub Marketing (Neil Murphy) Book Reviews 2024

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Fresh Food-Pub Marketing E-book (PDF, PUB, KINDLE) Download

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Summary of Fresh Food-Pub Marketing by Neil Murphy

The Fresh Food-Pub Marketing book written by Neil Murphy was published on 17 December 2012, Monday in the Marketing & Sales category. A total of 102 readers of the book gave the book 0 points out of 5.

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