Corn Book Reviews

AUTHOR
Olwen Woodier
SCORE
0
TOTAL RATINGS
156

Corn by Olwen Woodier Book Summary

Nothing is more sublime than the taste of the first fresh corn of the season, steaming hot, slathered with butter, and lightly salted. Award-winning cookbook author Olwen Woodier explains how to best enjoy fresh corn, as well as how to freeze or preserve that farm-fresh taste so that corn lovers can add the nutritious goodness of corn and cornmeal to the menu all year long. Imagine steaming hot cornmeal porridge on a winter's morning, a savory bowl of corn chowder after that first day planting the garden, or a Cinco de Mayo fiesta complete with homemade tortillas.
The texture, wholesome goodness, and flavor of corn make it a remarkably versatile grain, complementing everything from frittatas to Posole, souffles to Shepherd's Pie. In Corn, author Olwen Woodier celebrates this downhome, delicious, all-purpose comfort food through 140 easy-to-prepare recipes. There are Corn Starters: Tortilla Pizza, Blue Blazes Hush Puppies; Corn Soups: Tortilla Soup, Lobster and Corn Chowder; Corn Salads: Black Bean, Corn and Tomato Salad, Corn Pasta Salad with Roasted Garlic Dressing; Corn in the Main: Salmon with Corn Pancakes, Corn-Tortilla Crusted Fish, Corn and Cheese Tamales; and Corn Breads: Bacon-Scallion Muffins, Skillet Corn Bread.

Woodier also includes a complete history of corn, a cook's primer on corn varieties, corn nutritional information, and special grower and chef profiles.

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Book Name Corn
Genre Specific Ingredients
Published
Language English
E-Book Size 9.27 MB

Corn (Olwen Woodier) Book Reviews 2024

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Other Books from Olwen Woodier
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The Pesto Cookbook 0/5 0 $11.99
Cooking with Yogurt 0/5 0 $3.99
The Apple Cookbook, 3rd Edition 0/5 0 $9.99
Attracting Birds 0/5 0 $3.99

Summary of Corn by Olwen Woodier

The Corn book written by Olwen Woodier was published on 17 April 2017, Monday in the Specific Ingredients category. A total of 156 readers of the book gave the book 0 points out of 5.

Free Specific Ingredients Books
Book Name Author Price
Fresh Mob - your free sampler Mob Free
Delizie Dei Mari Del Nord Eugenio Bersani Free
New Vegetarian Dishes Mrs. Bowdich Free
Cast Iron Dutch Oven Cookbook Angelina Garcia Free
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Paid Specific Ingredients Books
Book Name Author Price
The 22-Day Revolution Cookbook Marco Borges $10.99
Vegetables Sophie Grigson $1.99
The Whole Foods Market Cookbook Steve Petusevsky & Whole Foods, Inc. $9.99
That Noodle Life Mike Le & Stephanie Le $4.99
Broth and Stock from the Nourished Kitchen Jennifer McGruther $14.99

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