Kokkari Book Reviews

AUTHOR
Erik Cosselmon & Janet Fletcher
SCORE
0
TOTAL RATINGS
42

Kokkari by Erik Cosselmon & Janet Fletcher Book Summary

The chef behind San Francisco’s renowned Greek taverna shares recipes that bring old world Mediterranean cuisine to life with contemporary flare.

Kokkari Estiatorio has been a pioneer of Greek-inspired fine dining for decades. Its uniquely welcoming ambiance draws on traditional family recipes and the ancient Hellenic custom of philoxenia: welcoming the stranger as a friend. Through its use of fresh seasonal ingredients, Kokkari brings a refined, cosmopolitan sensibility to a beloved Mediterranean culinary tradition.
Now the owners invite you to try some of their favorite dishes at home with this delectable collection of recipes. From their kitchen to yours, they wish you a Greek bon appetit: kali orexi!

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Book Name Kokkari
Genre Regional & Ethnic
Published
Language English
E-Book Size 52.35 MB

Kokkari (Erik Cosselmon & Janet Fletcher) Book Reviews 2024

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Summary of Kokkari by Erik Cosselmon & Janet Fletcher

The Kokkari book written by Erik Cosselmon & Janet Fletcher was published on 21 October 2011, Friday in the Regional & Ethnic category. A total of 42 readers of the book gave the book 0 points out of 5.

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