The Unofficial Disney Parks Holidays Cookbook Book Reviews
The Unofficial Disney Parks Holidays Cookbook by Ashley Craft Book Summary
The magic of the holidays meets the magic of Disney right in your very own kitchen with these 100 recipes inspired by Walt Disney World and Disneyland’s hottest holiday celebrations, festivals, and special events all year long.
Bring the magic of Disney’s holiday celebrations straight to your kitchen with The Unofficial Disney Parks Holidays Cookbook! From festivals and holidays to other special events throughout the year, this book features 100 recipes for the best food items Disney’s annual celebrations have to offer. You’ll learn to make:
-Valentine Swirl Dole Whip from The Tropical Hideaway for Valentine’s Day
-Frozen Apple Cider from ABC Commissary at Halloween
-The Patriots Platter at Liberty Tree Tavern for a classic Thanksgiving meal
-The Lock Shock and Barrel Sundae from Auntie Gravity’s at Christmas
-And much more!
Perfect for everyone from Disney experts who miss those familiar flavors in between trips to fans who have never visited the Parks but still have Mickey’s Very Merry Christmas Party on their bucket list, The Unofficial Disney Parks Holidays Cookbook has all the recipes you need to make a celebratory dish worthy of the Mouse himself.
Book Name | The Unofficial Disney Parks Holidays Cookbook |
Genre | Cookbooks, Food & Wine |
Author | Ashley Craft |
Published | 03 September 2024, Tuesday |
Language | English |
E-Book Size | 350 KB |
The Unofficial Disney Parks Holidays Cookbook (Ashley Craft) Book Reviews 2024
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Download Link | Book Format |
the-unofficial-disney-parks-holidays-coo-ebook.pdf | |
the-unofficial-disney-parks-holidays-coo-ebook.epub | EPUB |
the-unofficial-disney-parks-holidays-coo-ebook.kindle | KINDLE |
The Unofficial Disney Parks Holidays Cookbook E-book (PDF, PUB, KINDLE) Download
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Summary of The Unofficial Disney Parks Holidays Cookbook by Ashley Craft
The The Unofficial Disney Parks Holidays Cookbook book written by Ashley Craft was published on 03 September 2024, Tuesday in the Cookbooks, Food & Wine category. A total of 126 readers of the book gave the book 0 points out of 5.
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