The Encyclopedia of Sandwiches Book Reviews

AUTHOR
Susan Russo & Matt Armendariz
SCORE
0
TOTAL RATINGS
142

The Encyclopedia of Sandwiches by Susan Russo & Matt Armendariz Book Summary

A comprehensive guide to the art and history of the sandwich, featuring need-to-know sandwich recipes, preparation tips and tricks, and fun facts
 
How do you keep a Dagwood from toppling over? What makes a Po’ Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in The Encyclopedia of Sandwiches—a chunky little cookbook dedicated to everything between sliced bread. 

Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips and tricks, and fascinating regional and historical trivia about the best snack of all time. Quick how-to instructions will ensure that every Panini is toasted to buttery perfection, every Sloppy Joe is deliciously sloppy, and every Dagwood is stacked to perfection! The Encyclopedia of Sandwiches is essential reading for sandwich connoisseurs everywhere.

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Book Name The Encyclopedia of Sandwiches
Genre Courses & Dishes
Published
Language English
E-Book Size 35.35 MB

The Encyclopedia of Sandwiches (Susan Russo & Matt Armendariz) Book Reviews 2024

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Summary of The Encyclopedia of Sandwiches by Susan Russo & Matt Armendariz

The The Encyclopedia of Sandwiches book written by Susan Russo & Matt Armendariz was published on 05 April 2011, Tuesday in the Courses & Dishes category. A total of 142 readers of the book gave the book 0 points out of 5.

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