Yeast Book Reviews
Yeast by Chris White Book Summary
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.
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| Book Name | Yeast |
| Genre | Beverages |
| Author | Chris White |
| Published | 16 October 2010, Saturday |
| Language | English |
| E-Book Size | 13.1 MB |
Yeast (Chris White) Book Reviews 2024
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Too much. Come on guys! At least get close to Kindle/Amazon prices. It's only $9.99
Double priced. Great book.....on kindle, that is. Why is it $9.99 on Amazon and DOUBLE priced here? Do your homework
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| Download Link | Book Format |
| yeast-ebook.pdf | |
| yeast-ebook.epub | EPUB |
| yeast-ebook.kindle | KINDLE |
Yeast E-book (PDF, PUB, KINDLE) Download
Yeast ebook yeast (13.1 MB) download new links will be update!
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Summary of Yeast by Chris White
The Yeast book written by Chris White was published on 16 October 2010, Saturday in the Beverages category. A total of 179 readers of the book gave the book 2.5 points out of 5.
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